I really enjoyed that my schedule was really flexible. The team that I worked with was really positive and helpful and the job was very enjoyable.
What I wish was different
I really do wish that I could still work there.
Advice
Make sure to speak to your manager with time about any changes or conflicts.
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Cashier
May 2019 • Jacksonville, FL
What I liked
meeting new people,
What I wish was different
Maybe a more stable and organized work environment
Advice
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Fast Food Fry Cook
September 2018 • Santa Cruz, CA
What I liked
Pay and time given off for school breaks
What I wish was different
Advice
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Community coordinator/marketing intern
May - August 2019 • Terre Haute, IN
What I liked
I liked how they gave me the freedom to do and create what I wanted. They trusted in my ability to understand the market and gave me a chance to succeed.
What I wish was different
I wish I would’ve had a little more opportunity to help the Fort Wayne and other Wingstop’s they own. I would’ve liked to of been more involved in the grand opening of the Fort Wayne branch.
Advice
Don’t be discouraged at first, it may seem like there is a lot to do or a lot of people to talk too, but once you get going it will all flow and you will get it all taken care of!
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Crew member
May - July 2019 • Pasco, WA
What I liked
co-workers
What I wish was different
mangment, it was a crap show, managers were always late, taking long breaks and then changing the times and being un-helpful
Advice
Don't work at one
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Restaurant Shift Leader
June - August 2019 • Baltimore, MD
What I liked
I liked the product, employees, and the environment there
What I wish was different
I wish I could've worked there longer than just for the summer.
Advice
A piece of advise I would share about this experience is that, don't expect to end with those you start with.
