http://Massimori.com

Massimo Restaurant

Busser

June - August 2019 • Gig Harbor, WA

What I liked

All the other workers were very nice and it was such a fun environment. Massimo and his wife were very flexible with my schedule and I always looked forward to coming into work.

What I wish was different

Advice

Working in the restaurant business can be very stressful. This was my second summer working there and it doesn't get any easier. Summer is one of the busiest times so you are constantly running around attaining to the customers needs. My advice is to make sure you have a nice pair of comfortable shoes if you ever decide to work in the restaurant industry!
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