About Culvers

The True Blue Crew is as genuine as Culver’s handcrafted meals, and for us it’s more than a job. It’s about making someone’s day just a little brighter. Since 1984 Culver’s has been setting the gold standard in quality service. We use the freshest ingredients to prepare every guest’s meal to order – serving each with a smile and creating an experience you can’t get anywhere else. TRIED AND TRUE From Day One we set you up for success with an industry best-in-class e-learning and in-restaurant training program. So settle in, you’ll do great.

As the Culver's have always said, a ButterBurger and Fresh Frozen Custard taste even better when they’re served with a smile, a “please” and a “thank you.” Hospitality, after all, is something everyone at Culver’s holds near and dear to their hearts.


Sub manager

March 2015 Marion, IA
“Very friendly work environment. The hours were extremely flexible. ”

Team Member

February 2018 Greenville, MI
“I love my co-workers and the environment we have when we are working.”
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